Fresh Fruit Parfait

Ingredients:
6 fresh blueberries
2 oz. low-fat yogurt
6 fresh raspberries
1 Tbsp. homemade granola (see recipe below)
3 slices fresh mango
1 slice fresh kiwi
1 slice fresh strawberry
1 fresh blackberry
1 slice fresh star fruit
Preparation:
Starting from the bottom, layer the blueberries, then 1 1/2 oz. of yogurt, then raspberries, and granola. Top with a dollop of the remaining yogurt, then the blackberry, strawberry, kiwi, mango and star fruit. Keep chilled until served.
Homemade Granola
Ingredients:
1 cup quick oats
¼ cup dark brown sugar
¼ cup honey
1 oz. canola oil
Preparation:
Preheat oven to 350 degrees. Mix all ingredients. Lay flat onto a sheet pan. Bake for 10 minutes or until golden. Remove from oven and set aside to cool.
Makes 1 parfait.
Recipe by Angelo S., Flik Independent School Dining Senior Director of Dining Services